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Ranch Salad Dressing

Creamy and better than any from the store!
Print Recipe
Course: Dips and Dressings
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 3 tablespoons Hidden Valley Ranch mix
  • 1 ½ cup mayonnaise
  • 1 ½ cup evaporated milk, undiluted

Method

  1. Mix all ingredients and store in the refrigerator for up to 3 days.
    3 tablespoons Hidden Valley Ranch mix, 1 ½ cup mayonnaise, 1 ½ cup evaporated milk, undiluted

Notes

Instead of using undiluted evaporated milk, you can use whole milk for a thinner dressing that's good on a salad.
The undiluted evaporated milk is a good choice when you need a thicker ranch dip for dipping vegetables.
The amount of mix you use can be increased or decreased depending on how strong you want the ranch flavor. 

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