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Coleslaw

A delicious side dish for your next BBQ!
Prep Time 10 minutes
Chilling Time 30 minutes
Course: Salad
Cuisine: American

Ingredients
  

  • 1 16 oz. bag tri-color coleslaw mix
  • 2 tablespoons onion, diced
  • 2/3 cup Miracle Whip
  • 3 tablespoons vegetable oil
  • 1/4 cup white sugar
  • 1 tablespoon white vinegar
  • 1/4 teaspoon salt

Equipment

  • Large bowl
  • Medium bowl
  • Whisk

Method

  1. Combine the coleslaw mix and onion in a large bowl.
    1 16 oz. bag tri-color coleslaw mix, 2 tablespoons onion, diced
  2. In a medium bowl, whisk together the Miracle Whip, vegetable oil, sugar, vinegar, and salt.
    2/3 cup Miracle Whip, 3 tablespoons vegetable oil, 1/4 cup white sugar, 1 tablespoon white vinegar, 1/4 teaspoon salt
  3. Pour the Miracle Whip mixture over the coleslaw and toss to coat.
  4. Chill at least 30 minutes before serving.

Notes

The salad is going to look really dry after mixing. It transforms into a classic creamy coleslaw the longer it sits in the refrigerator.

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