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Coffee Creamer #1

This is a thicky and creamy coffee creamer that tastes like melted vanilla ice cream.
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Prep Time 5 minutes
Course: Drinks
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 1 14 oz. can of sweetened condensed milk
  • 1 pint heavy whipping cream
  • 1 tablespoon vanilla extract
  • 1 pinch salt
  • 2 cups milk

Equipment

  • Large bowl
  • Glass jar or container

Method

  1. In a medium bowl, whisk together all of the ingredients until the sweetened condensed milk is completely incorporated.
    1 14 oz. can of sweetened condensed milk, 1 pint heavy whipping cream, 1 tablespoon vanilla extract, 1 pinch salt, 2 cups milk
  2. Transfer the mixture into a clean container.
  3. Store in the refrigerator and give the bottle a good shake before using it each time.

Notes

This recipe makes a lot of creamer. Approx. 3.75 cups! It's a good thing it will stay fresh until the expiration date of the milk.
Any type of milk will work. I've used whole and low-fat with good results. Using whole milk will make it creamer.

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